Meat
- Frozen Peking Duck Head-On (2.4-2.8kg/pc)Special Price ₱1,456.00 Regular Price ₱1,872.00This meat is one of the most celebrated dishes of Beijing, or Mandarin Chinese with a long historical background.
- Frozen Lamb Shoulder Boneless - approx. 2kg₱1,631.00Our Lamb is packed with its rich flavor with the balance of the meat's tenderness and juiciness. Thaw the lamb and pan sear them or grill them for a fancy lamb meal.
- Lamb Rack Standard - approx. 1.9kg₱3,377.00The most prized cut of the lamb. Perfect for barbecues and grill.
- Frozen Lamb Shoulder Square Cut Bone In (approx. 2.6kg)₱1,916.00Sold By piece Lamb shoulders is full of flavor if cooked properly. But it can be tough if it's undercooked or cooked too quickly.
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- Ribeye 5 Star (approx. 250gr/pc) – USDA₱628.00Ribeye 5 Star Steak is a high-grade beef that is rich, juicy, tender, and full-flavored, with generous marbling throughout, and is ideal for grilling or pan-frying on its own or in recipes that call for beef steak. Serve with a side of fries and pepper sauce. Price above is per piece. Thickness: 0.5-0.8inch /pc (depends on size of the slab)
- USDA - Hanging Tender (Approx. 300g)₱356.00It comes from the muscle that helps support the diaphragm between a cow's rib and loin, its just sort of “hanging there” and it does absolutely nothing… as a result its one of the most tender steaks. A thicker cut within the Short Plate that's full of flavor with a coarse texture.
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