Indulge in the rich, savory flavor of Mangla Manchego Style Cured Iberico, a premium sheep’s milk cheese crafted in the style of traditional Manchego. Aged to perfection, this cheese offers a firm, slightly crumbly texture with a deep, nutty, and slightly tangy taste that reflects artisanal care.

At approximately 3kg per wheel, it’s perfect for gourmet cheese boards, tapas platters, or professional culinary use. Its distinctive flavor pairs beautifully with wines, cured meats, fruits, and nuts, making it a versatile and elegant choice.