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Exceptionally tender and elegantly lean — 4 Star Reserve Brand Frozen Beef Tenderloin offers premium quality for gourmet dishes and fine dining presentations. Renowned as one of the most tender cuts of beef, the tenderloin delivers a buttery texture, delicate flavor, and consistent performance whether roasted whole, cut into filet mignon steaks, or used for high-end culinary applications.
With an approximate weight of 2–3 kg, each tenderloin provides excellent yield and easy portioning for restaurants, butcher shops, caterers, and home cooks seeking top-tier beef. Frozen at peak freshness, it maintains superior texture and clean, refined flavor.
