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  • Chorizo Extra Vela Mild Poxas (approx 150g/pack)
    ₱256.00
    • (approx 150g/pack)

    Savor the gentle warmth and rich aroma of Poxas Chorizo Extra Vela Mild, crafted with premium pork, traditional spices, and the unmistakable depth of smoked paprika. This classic vela-style chorizo features an elongated shape and a firm, sliceable texture—ideal for tapas, sandwiches, or charcuterie boards.

    Balanced and flavorful without overwhelming heat, it’s the perfect choice for those who enjoy authentic chorizo with a smooth, mild profile.

  • Chorizo Extra Vela Spicy Poxas (approx 150g/pack)
    ₱270.00
    • (approx 150g/pack)

    Ignite your palate with Poxas Chorizo Extra Vela Spicy, a vibrant Spanish chorizo crafted for those who appreciate intensity without sacrificing depth. Made from premium pork and a robust blend of smoked paprika, garlic, and natural spices, this vela-style chorizo delivers a satisfying kick that enhances every slice.

    Its elongated, uniform shape ensures easy slicing and beautiful presentation—perfect for tapas, charcuterie, or adding fiery flavor to your favorite recipes.

  • Fuet Extra Vacuum Poxas (approx 160g/pack)
    ₱327.00
    • (approx 160g/pack)

    Experience authentic Spanish craftsmanship with Fuet Extra Vacuum Poxas, a traditional Catalan dry-cured sausage known for its delicate flavor, fine texture, and artisan quality. Made from carefully selected pork and seasoned with a balanced blend of spices, this fuet is slow-cured to achieve its signature tenderness and mild, savoury taste.

    Vacuum-sealed for maximum freshness, it delivers the true taste of Catalonia right to your kitchen—perfect for charcuterie boards, tapas, sandwiches, or pairing with cheese and wine.

  • Jamon de Cebo Iberico Extra Polished Poxas (approx 150g/pack)
    ₱978.00
    • (approx 500g/pack)

    Experience the exceptional flavor and artistry of Poxas Jamon de Cebo Ibérico Extra Polished, crafted from premium Iberian pigs raised on a balanced diet of natural cereals and grains. This ham is carefully cured using time-honored methods, allowing every slice to develop its signature depth, aroma, and tenderness.

    The Extra Polished finish highlights the ham’s impeccable quality—its smooth texture, marbled appearance, and clean presentation make it a standout centerpiece for gourmet tables and special occasions.

  • Original Serrano Ham Deboned with Skin 10 Mo. Poxas (approx 150g/pack)
    ₱323.00
    • (approx 150g/pack)

    Discover the pure, traditional taste of Spain with Poxas Original Serrano Ham, aged for 10 months to achieve its characteristic aroma and balanced flavor. This deboned ham, preserved with its natural skin, offers both convenience and authenticity—perfect for effortless slicing while retaining the classic Serrano texture and appeal.

    Cured using time-honored methods in ideal mountain conditions, every piece delivers a harmonious blend of savory notes, subtle sweetness, and a firm yet tender bite.

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