Meat

• (approx 500kg/pack)

Premium, tender, and packed with flavor — Frozen Wagyu Inside Skirt MB 4–5 is a top-tier cut known for its rich marbling and intense beefy taste. Perfect for quick-cooking methods like grilling, pan-searing, or stir-frying, it delivers juicy, buttery tenderness and a gourmet Wagyu experience in every bite.

Frozen at peak freshness, it guarantees consistent quality, texture, and flavor, making it ideal for professional kitchens, restaurants, and home chefs seeking the best in Wagyu.

(approx 1kg/pack)

Rich, tender, and bursting with Wagyu flavor — SIR HARRY Wagyu Frozen OP Ribs MB 4–5 are a premium choice for gourmet beef enthusiasts. With a marbling score of 4–5, these ribs deliver exceptional juiciness, buttery tenderness, and deep, savory flavor. Perfect for slow-cooking, roasting, or grilling, they transform into succulent, melt-in-your-mouth dishes.

Frozen at peak freshness, they provide consistent quality, texture, and flavor, making them ideal for professional kitchens, restaurants, and home chefs aiming for premium Wagyu results.

• (approx 500g/pack)
• Walt's Meat Brand

Tender, flavorful, and versatile — Walt's Meat Brand Frozen Beef Cheek Meat Pack delivers exceptional quality for slow-cooked dishes. Sourced from premium beef, the cheeks are naturally rich in collagen, ensuring melt-in-your-mouth tenderness and deep, beefy flavor when braised, stewed, or slow-cooked.

Conveniently portioned and frozen at peak freshness, this pack is perfect for professional kitchens, home cooks, or anyone looking to elevate hearty meals with a cut that truly shines under slow cooking.

• (Approx 500g/pack)
• 150g/patty

Juicy, flavorful, and premium quality — Frozen Wagyu Burger Patties are crafted from high-grade Wagyu beef for an unbeatable burger experience. Each patty weighs 150g, with approximately 500g per pack, offering convenience and consistency for home cooks, restaurants, and caterers. Known for its rich marbling and buttery texture, Wagyu delivers exceptional juiciness and depth of flavor in every bite.

Frozen at peak freshness, these patties ensure consistent quality, easy portioning, and a restaurant-grade burger experience without the hassle.

• (approx 1kg/pack)

Rich, tender, and packed with Wagyu flavor — Frozen Wagyu Ground Beef brings premium quality to your everyday cooking. Perfect for burgers, meatballs, sausages, and stir-fries, it combines the signature marbling and buttery texture of Wagyu with convenient ground beef form.

Frozen at peak freshness, it ensures consistent quality, flavor, and texture, making it ideal for professional kitchens, restaurants, and home cooks who want to elevate their dishes with premium Wagyu.

• (approx 0.5kg/pack)

Juicy, flavorful, and convenient — USDA Frozen Beef Patties are crafted from premium USDA-graded beef for a classic, satisfying burger experience. Each patty weighs 150g, with approximately 500g per pack, making portioning simple and consistent for home cooks, restaurants, and caterers.

Frozen at peak freshness, these patties deliver reliable flavor, texture, and juiciness every time, making them ideal for grilling, pan-frying, or BBQ.

• (approx 1kg/pack)

Reliable, versatile, and full of classic beef flavor — USDA Frozen Ground Beef is perfect for everyday cooking and professional kitchens alike. Made from premium USDA-graded beef, it offers consistent quality, rich taste, and ideal texture for a wide range of dishes.

Frozen at peak freshness, this ground beef ensures safety, convenience, and dependable results for burgers, meatballs, sauces, tacos, and more.

• (approx 0.5kg/pack)
• Clear River Brand

Experience exceptional flavor and tenderness with Clear River Brand Frozen Beef Hanging Tender. Also known as the “butcher’s secret,” this cut is prized for its fine grain, rich beef flavor, and versatility in quick-cooking methods. Perfect for stir-frying, grilling, or pan-searing, it delivers a tender, juicy bite every time.

Sourced from high-quality beef and frozen at peak freshness, it ensures consistent texture and flavor, making it ideal for both professional kitchens and home cooking enthusiasts.

• (approx 0.5kg/pack)
• 5 Star Reserve - Choice

Premium quality and rich, comforting flavor — 5 Star Reserve Choice Frozen Beef Hind Shank Bone-In is the perfect cut for hearty, slow-cooked dishes. Sourced from Choice-grade beef, this hind shank offers superior tenderness, balanced marbling, and a marrow-filled bone that infuses dishes with deep, savory richness.

Ideal for braising, stews, osso buco, and bone broth, the connective tissues melt into a silky, gelatin-rich texture when cooked low and slow. Frozen at peak freshness, this cut ensures consistent quality and performance for both professional kitchens and home cooks seeking elevated results.

• (approx 200g/pack)
• 4 Star Reserve Brand

Exceptionally tender and elegantly lean — 4 Star Reserve Brand Frozen Beef Tenderloin offers premium quality for gourmet dishes and fine dining presentations. Renowned as one of the most tender cuts of beef, the tenderloin delivers a buttery texture, delicate flavor, and consistent performance whether roasted whole, cut into filet mignon steaks, or used for high-end culinary applications.

With an approximate weight of 2–3 kg, each tenderloin provides excellent yield and easy portioning for restaurants, butcher shops, caterers, and home cooks seeking top-tier beef. Frozen at peak freshness, it maintains superior texture and clean, refined flavor.